Burnt Chilli Dipping Sauce
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A quick and easy stir-fry sauce packed full of spice. We have carefully balanced a combination of sweet, salty, sour and umami flavours with a mild hint of chilli heat. The chefs at Payst HQ have given this stir-fry sauce a slightly smokey edge, as it would taste straight from the wok on the streets of Bangkok cooked over charcoal.