Caramel spread - Coffee - 100G

The result of a collaboration between the artisan coffee roaster Café d'Oriant and our pastry chef, the coffee caramel is a subtle blend between the roundness of salted butter caramel and the power of Guji coffee aromas from Ethiopia. Ingredients: Organic cream, sugar, glucose, butter, coffee, salt, traces of nuts. After opening, keeps for a month in the fridge. Energy values for 100 g: Energies: 420 Kcal / Fat: 22 g, of which saturated fatty acids: 12 g / Carbohydrates: 53 g, of which sugars: 47 g / Proteins: 2 g / Salt: 0.66 g