Extra virgin olive oil Fruttato Intenso Galantino 500ml

This Galantino extra virgin olive oil, produced using the stone mill method, is obtained by the first cold pressing of olives of the Coratina variety, typical of Puglia. It is an oil with a strong aroma, ideal for accompanying the most delicious dishes with character. Region: Bisceglie, Andria, Trani, Corato, Barletta - Puglia.Olives: Coratina (80%).Grinding: granite millstones.Processing: within 24 hours of harvest.Extraction: first cold pressing.Color: green with yellow highlights.Aroma: Intense fruityTaste: Intensely fruity with bitter and peppery notes.An ideal seasoning oil for salads, vegetables, soups, meats cooked over a wood fire or on the barbecue.Producer: Frantoio GalantinoThe Puglia region in southern Italy is a privileged terroir for olive trees and olive oil. Italians say that there are as many olive trees in Puglia as there are Italians in Italy! Frantoio Galantino has been perpetuating a family tradition of olive growing and milling since 1926, in the municipality of Bisceglie. It produces olive oils of extreme precision in taste with varied aromatic profiles, from very smooth oils to powerful and peppery oils.