Porridge Coconut
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This granola with notes of cocoa and almonds can be enjoyed for breakfast, dessert or snack. Enjoy it also crumbled on your porridge or in a bowl accompanied by vegetable yogurt and fresh fruit. Our granola is entirely prepared by hand using French fruit sugar. It is then gently baked in the oven with a touch of maple syrup and cocoa powder. Natural, plant-based and gluten-free