Amla / Amalaki Powder (Organic & Raw) 40 g

Try our Amla powder in proven PureRaw quality - organic and raw - 100% pure Amla powder - Combines different flavors - Free of additives - From controlled organic cultivation - Raw food quality Amla (Sanskrit: Amalaki) is a very beautiful, medium-sized deciduous tree with a smooth trunk and pinnate leaves from the spurge family.  While it is also typically called "Amalaki" or "Indian gooseberry", in botany it is called "Phyllanthusemblica".  The tree, native to the tropical and subtropical parts of India, bears pale yellow, spherical fruits, which are considered an important staple food within Ayurvedic teachings.             According to Ayurvedic nutritional theory, all six Ayurvedic flavors (Rasa) should be consumed in one meal.  These are sweet, sour, salty, hot, bitter and tart (or  contracting).  Amla fruits combine all these flavors, except salty.  This is not the only reason why Amla, alongside Haritaki and Bibhitaki, is an important part of the popular and effective herbal mixture "Triphala".  Amla is also the main ingredient in the popular Rasayana mixture “Chyavanprash”, which is why it is often offered as Amlamus in Europe.             Discover the treasures of Ayurveda and make our Amla powder a valuable part of your diet.  The gentle drying and grinding ensures that the natural ingredients are preserved.  Traditionally, amla should be taken separately from meals (2 hours apart) in water, herbal tea or ghee*.  But it can also be used excellently in smoothies, soups or other dishes. (*not vegan) Ingredients: Amalaki/Amla powder (Phyllanthus emblica) from controlled organic farming Origin: India Recommended dosage: Stir 2 x 5 g daily into warm or cold liquid/(vegetable) milk.             Average nutritional values ​​per 100g Energy kJ (kcal): 1200 kJ / 287 kcal Fat: 0.2g - of which saturated fatty acids: < 0.1 g Carbohydrates: 52.7g - of which sugar: 6.2 g Protein: 2.7 g Salt: 0.1g It is a natural product whose composition is subject to natural fluctuations.