
Quinoa - Plant-based drink made from European quinoa and oats
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Replacing crème fraîche has never been easier. Light, tasty, smooth, it serves as a base for ice cream as well as for a cream sauce. It can withstand heat up to 200 degrees, contains lemon and has been praised by both professional chefs and nutritionists. Ideal for coming to terms with the cream on a daily basis. fewer calories and lactose. The pleasure of cooking or of savoring… rediscovered. Can heat and be frozen