Noodles with spent grains Family bag: 4 nests / portions

Four noodle noodles with brewer's grains with a unique toasted-malty flavor that invites culinary exploration. Cooking 4 min 30 in a saucepan of boiling water In broth, pan-fried, cooked in your sauce! Wok / broth or salad tip: Leather 1 minute less and rinse under cold water. Thoroughly "dry" the noodles, or even oil them.