Praliné Pecan Nuts, Fleur de Sel & Maple Syrup: The Gourmet Triptych of Escape

Immerse yourself in indulgence with our Pecan Praliné, enhanced with a touch of fleur de sel and softened by the authenticity of maple syrup. This artisanal nugget, made in our French workshops, is a real sensory journey between continents. Each spoon is a promise: that of discovering the creamy richness of pecan nuts, enhanced by the delicate contrast of fleur de sel and the sweet nectar of maple syrup. In the morning, it transports your sandwiches to distant wooded lands. At snack time, it becomes the ally of your pancakes and desserts, infusing a note of escape with each bite. But this praline is not limited to these gourmet moments: it can also be featured in your pastries, bringing a unique dimension to your creations. A nut pie, a fluffy, or why not a homemade ice cream? It is much more than a simple praline; it's a ticket to a carousel of flavors, where sweet, salty and woody dance in harmony. But beware, the experience is addictive, and you might just want more...and more!