SACLA - Peppers stuffed with tuna 280g

Tasty little red peppers stuffed with tuna, anchovies and capers seasoned with a hint of parsley and preserved in sunflower oil. A great classic of Italian antipasti, this recipe lets all the flavors of the Mediterranean explode in your mouth! Original and appetizing, they are the essential piece for a sunny aperitif! Perfect for Christmas and the Holidays