Ankorstore /  Cooking & Baking /  Shop-Story /  BEARCLAWS - Paire de Griffes d'Ours pour Barbecue et Viande Effilochée
BEARCLAWS - Paire de Griffes d'Ours pour Barbecue et Viande Effilochée
Shop-Story

BEARCLAWS - Pair of Bear Claws for Barbecue and Shredded Meat

Simplify the preparation of your pulled meat dishes with our Bearclaws claws. Their ergonomic design and shredding power allow you to achieve spectacular results in no time. Make every bite an unforgettable taste experience! Discover the ultimate tool for creating perfectly tender and flavorful shredded meats with our Bearclaws Kitchen Claws. Transform your meals into culinary masterpieces and indulge with ease Ideal for the barbecue The kitchen claws for shredded meat are the ideal accessory for cooking enthusiasts who want to prepare delicious meats. These claws are specially designed to simplify the handling of meats, whether for cutting, mixing or shredding. Superior quality The claws are made from high quality material, heat resistant polycarbonate, ensuring their durability and resistance to the heat of the barbecue or oven. Ergonomic design The claws feature an ergonomic design that fits comfortably in the hand, providing a strong, secure grip when handling hot meats. Shredded meat Bearclaws make it easy to shred cooked meat into fine fibers, ideal for preparing sandwiches, tacos or pulled meat dishes. Whether you want to turn a piece of meat on the grill or cut it into slices, the claws provide a solid grip to easily maneuver larger pieces. How to use Bearclaws? Cook the meat Start by cooking your piece of meat according to your favorite recipe. This can be done on the barbecue, in the oven, in the slow cooker or in any other suitable cooking appliance. Let it rest Once the meat is cooked, remove it from the heat source and let it rest for a few minutes. This will help lock in the juices inside the meat, making it juicier and easier to shred. Use the claws Hold the kitchen claws in each hand. Insert them into the cooked meat and begin to gently pull them closer together. Shred the meat using an opposing pulling motion with the claws. Repeat this action over the entire surface of the meat until it is completely shredded. Mix and season Once you've shredded all the meat, you can toss it to distribute the flavors and juices evenly. If desired, you can also add spices, barbecue sauce or other seasonings to enhance the flavor of the shredded meat. Features : Pair of kitchen claws Polycarbonate plastic Heat resistant Dishwasher safe Ergonomic handle Dimensions: 18.0 x 12.0 x 3.5 cm

Shop-Story store also offers

Products you may like