Whole Duck Foie Gras IGP, Armagnac L’Encantada

The alliance of terroir and elegance. Discover the purest expression of the Southwest with our IGP Whole Duck Foie Gras, delicately enhanced with a touch of L’Encantada Armagnac. Prepared from ducks raised according to the specifications of the Protected Geographical Indication “Canard à foie gras du Sud-Ouest”, this foie gras embodies the excellence of traditional know-how. ­ Armagnac L’Encantada, known for its finesse and captivating aromas, enhances foie gras by bringing a warm and fruity note, perfectly balanced. 🍷Tasting Notes Texture: Melting and silky Aromas: Hazelnut, sweet spices, candied fruit Finish: Subtle length on the palate with a hint of wood and vanilla 🥂 Tasting Tips Serve this foie gras slightly chilled (8 to 10°C), accompanied by lightly toasted country bread or homemade brioche. ­ For a perfect match, pair it with a sweet white wine from the Southwest or a glass of L’Encantada Armagnac for an exceptional taste experience. 📦Format & Storage Net weight: 100 g Packaging: Glass jar Storage: Store at room temperature before opening. After opening, consume within 48 hours.