Infusion 70g Hibiscus, Apple, Coco - Sweet Coco

Sweet Coco Infusion Hibiscus, apple, coconut, marigold flower. 70g 100% natural, no added flavor. Preparation suggestions: 3-5 g/30cl – 2 min – 90°C, to be re-infused several times during the day. Or Preparation of Iced Tea, put a tablespoon of Sweet coco in a carafe with 1 L of water, let infuse for 1 hour, enjoy cold, it's thirst-quenching! This hibiscus infusion is an excellent refreshing and thirst-quenching drink, it has a slightly tangy and fruity taste of apple and coconut, which makes it pleasant to drink hot or cold. This delicious infusion has soothing effects on the digestive system. It is also rich in antioxidants.