Shirakawago - Junmai Ginjo Sasa Nigori Sake

"A medium-dry, light bodied, milky-white sake full of the flavour of sweet rice." By using 60% polished rice and straining the mash, this cloudy goodness has a smooth flavour and a strong bouquet. The name Sasanigorizake implies a much thinner cloudiness. It is best served very cold to accentuate its distinctive flavour and smoothness. Never cloying, this can be recommended even to those not usually fond of nigorizake. Characteristics of Shirakawago Junmai Ginjo Sasanigori ABV: 15.3% Grade: Junmai Ginjo Nigori Taste: Light & Sweet Storage: Keep in a cool dark and dry place Rice Variety: Gohyakumangoku Yeast: N/A Brewing Method: Sokujo Polishing Ratio: 60% Acidity: 1.2 SMV: +/- 0