Piment d'Espelette A.O.P., organic
See the wholesale price
How does the Greek get his souvlaki so delicious? We were asked that again and again. We hereby give the answer. Greek mountain oregano is one secret, the second is blending it with the right other spices. We lovingly created it for you. Now all you have to do is season your meat with the mixture and ideally leave it covered for 1 hour, then grill, roast, cook - done.