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Crema al Tartufo Bianco e al Tartufo Bianchetto
Tartufi Rossi

White Truffle and Bianchetto Truffle Cream

Delicious cream can be used as a condiment for pasta or as a base for recipes based on meat, potatoes and eggs. Very concentrated product, to be diluted with olive oil, butter or cream, according to the recipes and taste. Pack 50g 4.5×6cm Packaging 80g 6.6 × 8.6cm Bianchetto truffle 70% (Tuber borchii Vitt) ORIGIN ITALY, White truffle 5% (Tuber magnatum Pico) ORIGIN ITALY, peanut oil, salt, flavourings. CONTAINS PEANUT PRODUCTS 6 months.