The leaves of this puer come from the village of Bohai which is located in the south of China. To frame the category of pu er teas we need to better explain the area where these teas grow since in most cases it is the area itself that gives the distinctive name of each tea. In our case we are in the eastern part of the Yunnan region (famous for the production of puer) in an autonomous prefecture called Xishaungbanna. Here in the Menghai region this Tuo (bowl shape) was produced in 2013 by the Yi pin tang factory. This information can tell us many things but above all it indicates that this tea has passed through a factory that will have used a precise recipe to form this product from which we visually understand involving leaves and buds quite small and unusual for a puer.