Red (black) Darjeeling Okayti First Flush Tea - 10 g

Okayti First Flush Red (Black) Tea is classified as FTGFOP 1 (Finest Tippy Golden Flowery Orange Pekoe), a classification given only to the most precious teas, composed of whole leaves and a generous amount of buds. 

It is harvested in the months of March and April, at the beginning of spring, a season of which it recalls the freshness with its aromas that are at times almost pungent. 

Its golden liqueur has intense notes of flowers and citrus fruits, with a long-lasting fragrance and a distinctive note of young olive oil. 

This tea comes from the Kurseong valley in Darjeeling district.