Cus Cus with smoked sweet paprika, ready-to-cook Italian cus cus with seasoning - 3 servings

Italian premium cous cous, herbs and the rich taste of smoked paprika that's all you find in this ready to cook Italian recipe. Enjoy as a main course with some proteins added or as a side dish with BBQ or vegan meals. Cooks in 5/6 minutes and contains just natural ingredients. Our range is 100% natural and free from: - chemicals, - added sugar, - added fats (except olive oil), - animal derivatives (so they are vegan!) We use just fresh vegetables carefully selected and minimally processed to create meals both authentically Italian and easy-to-prepare. Serving: 3 Cooking time: 7/9 minutes DIRECTIONS: bring to boil 550 ml of water and 3 or more tbsp oil. Stir in the content of the package, cover and cook for 5 minutes over medium heat. Turn off the heat and let it rest for 2/4 minutes. Season to taste, drizzle with oil and serve. SUGGESTIONS: serve with 100g of pork sausage cooked in 1/2 glass of wine. Perfect as side dish for BBQ. WINE PAIRING: Red, still, medium body wines.