
Tired of Green Olives, carefully prepared under the supervision of Guillaume Sourrieu, our starred chef. These crunchy sticks celebrate the unique flavor of green olive and are perfect for tasting on their own or as an accompaniment to our spreads, inspired by Mediterranean cuisine. Product Features : Wheat flour, olive oil: A classic combination for a crunchy texture and subtle olive flavor, imagined by Guillaume Sourrieu. Green olives: Intensify the Mediterranean taste while providing a fruity and salty note, chosen for their exceptional quality. Salt, baker's yeast, dried dill, black pepper: Simple ingredients selected by our chef to enhance the natural aromas and ensure a balanced taste experience Our Tired Green Olives are perfect for all occasions. Their crunchy texture and distinctive green olive flavor make them a great option for a convivial aperitif, reflecting the culinary expertise of Guillaume Sourrieu.