
Enhance the holidays with the chef's creations for a gourmet aperitif. Gourmet appetizers that will delight your guests with every bite! Our 100g Fatche de Truffles spread is a refined creation created by our starred chef Guillaume Sourrieu. This unique blend of mushrooms and natural truffle extract is designed to satisfy the most demanding palates and lovers of forest flavors. Product Features : Oyster mushrooms: Providing a meaty texture and subtle taste, these mushrooms are the perfect base for this spread. Pholiotes: With their mild, slightly sweet flavor, they add a unique depth to the mix. Button mushrooms: Classic and tasty, they bring a touch of familiarity and sweetness. Yellow Boletus: Rich in taste, they contribute to the aromatic complexity of the spread. Onions: Simmered for caramelized sweetness, they perfectly balance the flavors of the mushrooms. Natural Truffle Extract: A touch of luxury that elevates this spread, offering a rich and fragrant final note. Thanks to the culinary expertise of Guillaume Sourrieu, each ingredient has been carefully selected and prepared to offer an unparalleled taste experience. This spread is ideal for enhancing your aperitifs, spread on fresh toast, crackers or even grilled vegetables. This woody spread makes your palate feel like you're taking a walk in the forest. aperitif / aperitif / gastronomic / gourmet / parties / gift