
30 capsules • 1 a day • 30 day supply Naturally fermented CoQ10 cultured from good bacteria in a base of coconut oil Naturally fermented Stable & effective form Piperine for high absorption In a base of coconut oil CoQ10 helps generate energy in our cells, but as we age our natural production of CoQ10 tends to slow down. CoQ10 is not only responsible for energy generation in our cells, it’s also an antioxidant and protects cells from oxidative damage. Our naturally-fermented, stable form of CoQ10 is cultured from good bacteria, making it easy to digest and absorb. It’s supplied in a base of coconut oil, which aids the absorption of this important, fat-soluble nutrient. We’ve also added in a standardised extract of black pepper, providing 95% piperine which is shown to increase the absorption of CoQ10 by an extra 30%. Certified vegan All ingredients free from pesticides and herbicides Free from WHEAT, YEAST, GLUTEN, SOYA Free from MILK products (LACTOSE) Non GMO Gentle on the stomach Manufactured to ISO / GMP / BRC accreditation Nutrition One vegecap provides on average (NRV) Nutrient Amount NRV Coconut oil 180mg * Co-enzyme Q10 100mg * Black pepper extract standardised to 95% piperine 5mg * NRV = Nutrient Reference Values. *Indicates no NRV Ingredients Coconut oil, Tapioca extract*, Co-enzyme Q10, Black pepper extract (piper nigrum root). Vegecap (vegetable cellulose)*Non-GMO extract used to turn oil into powder. Manufacture: All our ingredients are made to the highest possible standards with simple chemical free processes source_microorganisms source_coconut source_piperine Suggested use One capsule as a food supplement with or without food. Do not exceed the recommended intake unless directed by a practitioner. This product should not be used as a substitute for a varied diet. Keep out of the sight and reach of children. Store in a cool dry place, out of direct sunlight. Do not use if the seal is broken.