Artisanal Shoyu Sauce - Haute Couture #1

Discover Haute Couture, our exclusive range of artisanal fermented sauces made from slow fermentation using dark beer, koji, and wheat malt. Inspired by Japanese traditions but resolutely geared towards modern gastronomy, these unique sauces reveal an intense aromatic richness, carried by umami and complex notes resulting from natural fermentation.