Infusions - ECHINACEA ALPINA

LIST OF INGREDIENTS Echinacea (Echinacea purpurea L.  Moench.)flowering tops and roots 630 mg*, Dog rose (Rosa canina L.)fruits 630 mg*, mountain pine (Pinus mugo Turra) leaves 630 mg*, mountain thyme (Thymus vulgaris L.)leaves 300mg*, Peppermint (Mentha x piperita L.)leaves 300mg*, Karkadè (Hibiscus sabdariffa L.)flowers 300mg*, Genepy (Artemisia umbelliformis Lam.)flowering tops 60mg*. [*ORGANIC] EU/NON-EU AGRICULTURE DESCRIPTION Food supplement based on plants in particular with Echinacea which promotes the body's natural defenses, Mint to support the functionality of the upper respiratory tract and Scots Pine with a pleasant balsamic effect.  INSTRUCTIONS FOR USE A filter in a cup of boiling water, leave to infuse for 5/7 minutes with a lid to avoid the loss of the volatile principles, take morning and afternoon preferably between meals. ANDit is preferable not to use chlorinated water.  Before removing the sachets, press them lightly with the teaspoon.  Possible slight variations in taste and color are part of the naturalness of the product.  WARNINGS Keep out of reach of children under three years of age.  Do not exceed the recommended daily dose.  Supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle.  Do not use for prolonged periods without consulting your doctor.  The infusion of these medicinal herbs is gluten-free. (Reg.EU 828/14) STORAGE Keep in a cold and dry place.  SHELF LIFE 36 months from the packaging date.