Infusions - REFLUX

LIST OF INGREDIENTS AND CONTENT OF CHARACTERIZING INGREDIENTS (AVERAGE VALUE PER DAILY DOSE - n° 2 SACHETS) Melissa (Melissa or cinalis L.)leaves 400 mg,* Ginger (Zingiber or Cinale Roscoe) rhizome 400 mg*, Licorice (Glycyrrhiza glabra L.)root 400 mg*, Chamomile (Matricaria chamomilla L.)sifted flowers 400 mg*, Mallow (Malva sylvestris L.)leaves 300mg*, Marshmallow (Althaea or cinalis L.)root 100 mg*. [*ORGANIC] EU/NON-EU AGRICULTURE DESCRIPTION Plant-based food supplement, in particular with Melissa and Ginger to promote regular gastric motility and Chamomile for an emollient and soothing effect on the digestive system.  Reflux Valverbe reflux herbal tea promotes regular gastric motility thanks to the effectiveness of lemon balm and ginger.  Recommended to naturally combat gastroesophageal reflux and stomach acidity, it promotes the normal digestive process.  INSTRUCTIONS FOR USE One filter in approximately 130/150 ml of boiling water.  Leave to infuse for 5/7 minutes with a lid to avoid the loss of the volatile principles.  Take twice a day, preferably after meals. ANDit is preferable not to use chlorinated water.  Before removing the sachets, press them lightly with the teaspoon.  Possible slight variations in taste and color are part of the naturalness of the product.  WARNINGS Keep out of reach of children under three years of age.  Do not exceed the recommended daily dose.  Supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle.  Do not use for prolonged periods without consulting your doctor.  The infusion of these medicinal herbs is gluten-free. (Reg.EU828/14) STORAGE Keep in a cold and dry place.  SHELF LIFE 36 months from the packaging date.