DRIED FRUITS / Walnuts Kernels Extra FRANQUETTE/GRANDJEAN - FRANCE - 125g - Organic* (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC The Cerneaux Extra Walnut - France VIJAYA, of the Franquette and Grandjean varieties, offers a typical taste of the French terroir. Franquette (high-end variety) will surprise you with its slightly nutty taste and delicate aroma. It’s THE nut par excellence. Grandjean, for its part, has more character with a marked nutty taste coupled with a slight hint of bitterness. HOW TO CONSUME IT: As is, as a snack. In mueslis, cereals or dairy products. As an aperitif, plain, alone or accompanied (almond, hazelnut, macadamia, grape, apricot or other dried fruits, etc.), in canapes or petit fours. In salads (carrots / endive, lamb's lettuce or arugula / goat cheese, roquefort or gorgonzola / fig / drizzle of walnut oil and raspberry vinegar). In a tabbouleh, a quiche or savory vegetable tart. In pasta, risotto, leek fondues, purees, soups, sauces (with Roquefort...), stuffings for cannelloni. As an accompaniment to meat (smoked gizzard, quail, duck breast), or fish (monkfish). On a cheese platter. With something sweet: jam, bread, brioche, pie, cake (soft with nuts), crumble, shortbread, brownie, cookie, muffin, crème brûlée, nougat, cereal bar, caramelized apple or pear, energy balls... Its perfect combination with chocolate! Tip: Soaked in milk overnight, dried walnut kernels regain their fresh taste. STORAGE TIPS: In order to maintain all its qualities, we advise you to store this product in a cool, dry place, protected from air and light. In order to guarantee optimal quality and conservation of this product, THE BAG IS SOLD VACUUM-VADED. The presentation of the bag may therefore be modified.