
CERTIFIED ORGANIC VIJAYA grated coconut, certified by FairTSA, respects the rules of fair trade. It comes directly from the Philippines. Tender and crunchy, it will ensure the flavor of your dishes. HOW TO CONSUME IT: Coconut is a staple ingredient in Asian, African, Indian, Indonesian and South American cuisines. At breakfast, sprinkled in mueslis or cereals. Incorporated into homemade cereal or chocolate bars. It can be incorporated into many dishes: - savory: meat (especially poultry / chicken with curry and coconut, stews, stews or white meat dishes cooked in sauce), sauces, fish or seafood, rice, pasta...- sweet: coconut rocks or pearls, flans, desserts, creams, cakes, cakes, pies, muffins, brownies, compotes, pancakes, waffles, brioches, energy balls... Coconut goes divinely well with chocolate. STORAGE TIPS: In order to keep all its qualities, we advise you to keep this product in a cool, dry place, away from air and light.