Candied Ginger - Broken - CHINA - 125g - Organic* & Fair Trade (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC VIJAYA Candied Ginger is grown in the mountains, near the protected forest of the Wanzai County region (South-East China). The ginger root is carefully selected so that it is not too fibrous. The candying method used makes it possible to best preserve the qualities of the ginger. VIJAYA offers you a complete range of fair trade certified candied ginger by FairTSA: broken, sticks (with or without sugar coating) and pieces. Let yourself also be tempted by our new Rapadura candied ginger with a sweet caramel scent… HOW TO CONSUME IT: As is. Incorporated into culinary preparations: in dried fruit bars, in savory dishes such as tagines or roast pork in sauce. In sweet preparations: cakes, biscuits, gingerbread, cakes, ice cream, charlottes, crumbles, cocktails, syrups, lemon tea... STORAGE TIPS: In order to keep all its qualities, we advise you to keep this product in a cool, dry place, away from air and light.