White Cane Sugar - THAILAND - 25 kg - Organic* (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC SUITABLE FOR BULK SALE White Cane Sugar is crystallized sugar, which has been refined. The purpose of refining is to whiten the sugar, remove impurities and eliminate any molasses. It has the effect of reducing the presence of vitamins and minerals. It should therefore not be abused and consumed in moderation due to its high sucrose content. It has a strong sweetening power and a very discreet taste. HOW TO CONSUME IT: At breakfast, in mueslis, cereals, dairy products (yogurt, fromage blanc...). For desserts and pastries, to make caramel, almond pralines, jams, jellies, syrups... Or to enhance the taste of gingerbread (in addition to honey), French toast, flans, cakes (genoise, savarin), cakes, crumbles, muffins, entremets, baked apples, compotes, rice pudding, milkshakes , pancakes, waffles, creams, pies, fruit salads, etc. In your coffee, tea, infusion, milk... In sweet and savory recipes, for the preparation of sauces or vinaigrettes (sweet and sour sauce, barbecue, Chinese vinaigrette, etc.), or to caramelize small vegetables, white meats, fish, etc. It is a relatively neutral sugar, with a strong sweetening power that does not alter the taste of food, balances flavors and diffuses aromas. STORAGE TIPS: In order to keep all its qualities, we advise you to keep this product in a cool, dry place, away from air and light.