Sweet & salty white gourmet box: Mix: Fleur de sel and lemon spices & - Fleur de sel and smoked spices - Grissini - Tapenades - citrus honey - Calisson & Chocolate almonds

La Plantation: Green Kampot Pepper Sauce 100ml: Made exclusively during the 3 months of pepper harvest, this sauce reveals the herbaceous, subtle and unique taste of Fresh Green Kampot Pepper. A limited edition, the Green Kampot Pepper sauce must be ordered urgently! La Plantation: Fleur de sel with combava (lemon blend) 50g: This ready-to-use blend is made up of Fleur de Sel and Kampot Pepper, and Combava Leaves, from our garden, to bring a lemony touch to your recipes. Fleur de sel with paprika (smoked mix) 50g: This ready-to-use mix is composed of Fleur de Sel from Kampot, Cambodian paprika, Black Pepper from Kampot and dried garlic. The light smoky taste brings a unique and very addictive flavor. 3 Tapenades from DOMAINE DE L'OLIVETTE (100g) Breadsticks: Vitagor Traditional breadsticks: 125 gr -100% extra virgin olive oil -Made in Italy LE PETIT DUC: Calisson St Rémy de provence: Ingredients: almonds 39%, sugar, melon, glucose-fructose syrup, orange peel, eggs, sucrose, wafers (potato starch, vegetable oil). lemon juice. Made in a workshop using lalt. pistachios and gluten. LE PETIT DUC: Almonds from Provence in dark chocolate 115g glass jar by Le Petit Duc Honey and honeys 150 g: Give in to the harmonious communion of citrus fruits with tonic and tangy accents and a delicate and syrupy honey