COLD smoked char with juniper berries - fillet 200g

BELONGING TO THE SAME FAMILY AS THE TROUTS, THE SALMERINO HAS A MORE DECISIVE TASTE, WHICH WE SWEETEN BY ADDING JUNIPER BERRIES IN DUST. SALMERINO, LIVING IN THE COLDEST WATERS OF THE ALPINE SPRINGS, IT HAS VERY LEAN MEAT AND IS RICH IN OMEGA 3. TO TASTE NATURAL WITH A STRIP OF OIL OR LEMON, ON A CROSTINO WITH BUTTER OR TO ENRICH FIRST COURSES. KEEP THE PRODUCT IN THE REFRIGERATOR BETWEEN 0 ° C AND 4 ° C ONCE OPEN, CONSUME IN 3-4 DAYS EXPIRY MAX 40 DAYS