WHITE MALAPIPA 75 CL

ELABORATION Muscatel, PX and Colombar grapes. Fermented in tank stainless steel for 28 days until reaching a density of 950. Harvested by hand in September. Natural wine with indigenous yeasts. TASTING Straw yellow colour. On the nose: honey, dried apricots and pineapple. On the palate: the entry into the mouth is fresh and light. PAIRING Sardines, fish, sushi...