
Gentian from Vercors - 35cl
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The Vercors gentian is an emblematic mountain plant, known for its digestive properties and its characteristic bitterness. Our gentian roots are harvested by hand in the Vercors massif, when ripe, then carefully dried naturally to preserve all their aromatic richness. Harvested with respect for the plant and its environment, this noble root is ideal for preparing liqueurs, decoctions or traditional remedies. A raw, authentic and 100% local product, reflecting mountain know-how and the preserved biodiversity of the Vercors. Our Vercors gentian is made from gentian roots, sugar, water, brandy, lemon and bitter orange. You can keep it for up to 5 years.