HALF WHOLE THAI RICE CHICKPEAS & SPLIT PEAS

Rice is a particularly digestible and highly appreciated cereal because it is naturally gluten-free. With a high starch content, rice is an excellent “fuel” for the body within a balanced meal. According to the refining of the grain of rice (complete, semi-complete or white), the nutritional contributions are different. Semi-brown rice is a good compromise between brown rice and white rice in its nutrient intake, especially in magnesium and fiber. It is the rice to be consumed “on a daily basis” by all. It remains nutrient dense enough and contains fiber in a reasonable way to suit people with fragile intestines. Semi-complete Thai rice*; Chopped chickpeas*; Crushed split peas* * Ingredients from Organic Farming