
Every food lover has a “desert island” seasoning - the sauce they’d take with them if they could only pick one to be marooned with. This Hot Sauce is shoo-in as your new favourite take-along, especially if you like a delicious dose of heat with your favourite foods. Once you grab a bite slathered with this 3-pepper, spiced up, tomato-based sauce, you’ll wish you ordered more than one bottle. Shake it on eggs, over chicken wings, on plant-based proteins, and so much more: this spicy, mouthwatering sauce is a marinade, a dipper, a finisher, and a crowd-pleaser! Complex and delicious, this isn’t a one-note heat: it features Scotch Bonnets, Rocket Chillies and Birds Eye Chillies for earthy spice that will make you sit up and take notice. The heat in this blend is beautifully balanced out by the inclusion of savoury veggies, onions, and fruit notes. Ingredients: Scotch Bonnet Pepper, Rocket Chilli, Bird Eye Chilli, Jerk Seasoning, Tomato, Sweet Pepper, Carrot, Onion, Garlic, Ginger, Cloudy Apple Juice, Apple Cider Vinegar, Molasses, Salt.