Cipriani Meringues - 30gr in tin

The luxury of simplicity at Harry’s Bar in Venice in three ingredients: egg white, sugar and time, a lot of time. ​ Rough, fragrant and crumbly, with an irregular shape they melt in the mouth, leaving sweet and pleasant notes. Perfect to accompany our ice creams and coffees. Handcrafted. An artisanal process in which egg whites and sugar are whipped until stiff, creating a product that melts in your mouth. Slow cooking at controlled temperature.