Preparations for Arranged Rums: "Cinnamon Coffee" 50CL

Invigorate your senses with Café Cinnamon, a powerful combination of aromas enhanced by a touch of light. Perfect for a beneficial and revitalizing break! Bottle weight: 300g Ingredients: either dehydrated, dried or candied Mixture of spices, coffee, cinnamon and condiments Manufacturing: Artisanal preparation in France by passionate women and men and with natural and quality ingredients Use: Our preparations for arranged rum are designed to be mixed with white rum at 40 degrees. All you have to do is pour white rum into the bottle, mix well so that the ingredients blend harmoniously, then leave to macerate for 15 days to obtain an authentic and handmade arranged rum, in the style of Délices Métisses. Expiration date: Bottles not filled with rum have a shelf life of one and a half years; a bottle macerated with rum can be kept indefinitely.