Kalamata - Extra Virgin Olive Oil

INFO FOR ALL WHO LIKE IT PEPPER. If you like your olive oil spicy, peppery and slightly spicy then you have come to the right place. Olive oils from the region Kalamata in the southern Peloponnese in Greece are considered intense and especially olive in aroma. For our extra virgin olive oil We only press olives from this region and in Kalamata get the special P.D.O. Seal (controlled Denomination of Origin). * Laboratory-tested sensors: harmonious and error-free * Protected Designation of Origin: Kalamata P.D.O * 100% extra native * cold-pressed below 24 ° C * Less than 0.3% acidity - therefore particularly mild and fruity * Exclusively vintage harvests, no admixtures Store the bottle in a cool and dark place. Variants: 500 ml (€ 27.8 / L) DETAILS NUTRITIONAL VALUES Ingredients: Kalamata extra virgin olive oil. energy 824 kcal / 3389 kJ fat 91.6 g hereof: saturated fatty acids 12.8 g monounsaturated fatty acids 70.5 g Polyunsaturated fatty acids 8.3 g carbohydrates 0.0 g of which sugars 0.0 g protein 0.0 g salt 0.0 g From Greece.