Premium espresso

This optimally balanced blend of 90% Arabica and 10% Robusta beans is perfect for an elegant espresso.   It impresses with its full-bodied but soft body and notes of milk chocolate, nuts and caramel.   In compliance with the quality guidelines of the German Roasters Guild, we roast the beans according to type and at low temperatures using the traditional drum method.   We recommend preparing it in an espresso maker, a portafilter machine or a fully automatic machine.   At the German Roasters Guild tasting competition, our Espresso Premium won a gold medal in the Espresso category in 2023 and 2014.