
* All Ebène&Baobab recipes are traditional, 100% natural, gluten-free and chilli-free, for quick and easy African dishes to make by everyone and for everyone. *Symbol of Casamance, Yassa comes from a Creole word meaning “fried onions”. A delicious balance between the sweetness of caramelized onions, the flavor of peppers and condiments, all enhanced by the juice of yellow and green lemons, Yassa sauce is used as a marinade for meat or fish which will take on an incomparable flavor when cooked. * As quality and food safety are our priorities, these recipes are cooked in IFSFood/FSSC22000 SMEs in France. *Sales of our products allow us to invest in the purchase of equipment for the agro-economic development of GIEs in Africa. Up to 3/4 people Strength: mild Nutriscore A In addition to the site, we have put some photos of recipe ideas to recommend to your customers. Great sales in these culinary strolls with the flavors of sub-Saharan Africa