Texas Rub - 1kg

The classic Texas Rub. Ingredients: Sea salt, mild Extremadura paprika, black pepper, chilli. We do not use any flavor enhancers, colorings or preservatives in our spice blends. Texas Rub is a versatile blend of spices that is also wonderful for local dishes. R E Z E P T I D E E Autumnal roast pork 1 kg loin of pork 2 tablespoons of Texas Rub per person 1 apple Cranberry jam Potatoes cut into slices Cut the rind of the pork loin crosswise with a knife and rub the loin with Texas Rub to taste. Peel the apples, use the cutter to cut out the core in the middle and fill with cranberry jam. Place the roast pork in the oven at 220 degrees with the apples and potato slices and roast at 220 degrees for around 1.5 hours. Always top up with something. Cut the roast pork into slices and serve with the apples and potato slices.