Sicilian Black Olive Patè - Alicos

Black olive paté obtained from the processing of olives of the “Nocellara” cultivar. It has the intense aroma and flavor of freshly squeezed black olives. Directions for use: as an appetizer, spread on slices of toasted bread, aperitifs with an intense flavor. 180g jar Ingredients: 78% black olives, extra virgin olive oil, parsley, mint, oregano, garlic, wine vinegar, salt.