Navajas Salvora ESPINALER PREMIUM RR125 5/7
See the wholesale price
The sardine is fished at different times of the year, being those of the month of September, the best quality. They are steamed and carefully introduced into the can by hand. There they are impregnated with the mild flavor and aroma of olive oil. With the passage of time, the sardines become even tastier. Ideal for your Vermouth moment and to accompany your favorite recipes!