ESPINALER Sauce Large Bottle 750 ml

Ventureta Roldós made it in 1952, created a mixture of wine vinegar, paprika, black pepper and a mixture of spices that still remains a secret today, a unique, exclusive and familiar formula. A simple vinaigrette recipe but with an addictive point that, watered over a can of cockles or razor clams, turned snacking into something unique. It is the ideal condiment to accompany all kinds of preserves, potato chips, olives, salads, etc. Traditional product, without additives. Totally natural with no additives or preservatives.