ETHIOPIA | Bombe Sidama - Specialty Coffee (250g)

This Bombe coffee is harvested in the Sidama region. It is prepared by DWD in their station and dried in the shade. Cemicrolot is produced at an altitude of 1900 m, in a rich environment. It offers the beautiful flavors that make Sidama coffees famous. Species: Arabica Roasting Profile: Medium Light SCA Score: 87 Aromas: Blackcurrant – Maple Syrup – Milk Chocolate Process: Red Honey Altitude: 1950 meters Harvest: November – January Method: All methods