
Corn biscuits made in Italy with cocoa and insect flour
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Fucibo corn flakes with insect flour are a product that perfectly meets the idea of a modern, healthy, sustainable diet rich in proteins (12%). These delicious thin, crunchy and light corn flakes are excellent to combine with cheeses and cured meats, sauces of all kinds, delicious chocolate creams and fruit jams but they are also excellent on their own, as a snack and as an aperitif. Oven cooked. Produced in Italy with insect flours authorized by the EU, without the use of preservatives, dyes or yeasts.