Organic camu camu powder

Vitamin C supplier The small round fruit, which has its roots in Peru, has a particularly high vitamin C content and is often referred to as one of the fruits with the highest vitamin C content. 100 g of the red camu camu fruit contain around 2,000 mg of vitamin C and many other high-quality ingredients. When processed into powder, the concentration increases again to 3,000 mg. In addition, numerous antioxidants and amino acids contribute to the fact that camu camu has made a name for itself as a fruit for a health-conscious diet. This very high level can contribute to the normal functioning of the immune system. But the camu camu has a lot more to offer: It contains iron, vitamin B3 (niacin) and, due to its vitamin B2 content (riboflavin), is an attractive dietary supplement for vegetarians and vegans.