British Blackcurrant Jam 320g

Juicy British blackcurrants bursting with flavour handcrafted to a traditional family recipe. Perfect served with warm, buttered scones. ‘Tangy and not overly sweet. Brilliant served with game or spread on pancakes.’ – Mark Dodson, Michelin-starred chef, The Masons Arms, Knowstone. Handcrafted in small batches using traditional open pans.