Highfield Preserves
Ships orders within 3 to 5 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
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At Highfield Preserves, we believe that food is about more than just sustenance – it’s about sharing moments, making memories, and celebrating life’s special moments.
Our story began in 1984 on the family Aga in Devon, where Jennifer Fraser crafted a popular range of mustards using Highfield’s red and white wine, produced at Highfield Vineyard. Buoyed by the success of her mustards, Jennifer launched a range of premium preserves using her much-loved family recipes. Today all our preserves are still handcrafted in small batches, using traditional open pans, to ensure maximum flavour and taste.
Our story began in 1984 on the family Aga in Devon, where Jennifer Fraser crafted a popular range of mustards using Highfield’s red and white wine, produced at Highfield Vineyard. Buoyed by the success of her mustards, Jennifer launched a range of premium preserves using her much-loved family recipes. Today all our preserves are still handcrafted in small batches, using traditional open pans, to ensure maximum flavour and taste.
