Bramley Apple and Cider Chutney 210g

British Bramley apples and local cider combined with sultanas and ground spices. Perfect with cold meats and cheeses. ‘Slightly sharp, tangy and lightly spiced, ideal with cold meats or pies.’ – Mark Dodson, Michelin-starred chef, The Masons Arms, Knowstone. Handcrafted in small batches using traditional open pans.