Organic Whole Almond Puree

NET WEIGHT: 215G (7.6OZ) 100% NATURAL INGREDIENT ✓ 100% whole almonds ✓ ORGANIC and VEGAN ✓ Low glycemic index (25) ✓ One ingredient only, nothing is added! Made in France. Container: recyclable glass jar. Our whole almond puree is made from organic almonds whole roasted for a creamy texture. ALMOND IS THE ONLY INGREDIENT, NOTHING IS ADDED! Nourishing, tasty, rich in vitamins and minerals, almond butter can be spread or can enhance your preparations such as pastries, shakes, porridges, veloutés, sauces, it can also replace butter, cream or be used for making almond milk. Suitable for a VEGAN and / or GLUTEN FREE diet. BENEFITS OF ALMONDS Almonds are dry oleaginous fruits rich in protein, fiber, B vitamins, vitamin E, calcium, magnesium. They are a excellent source of energy. Almonds also offer a excellent source of iron. They lower bad cholesterol (LDL) and help reduce hunger. Almonds have a low glycemic index and therefore do not increase the blood sugar. ADVICE Whole almond butter can be spread or complement your receipts. It can be diluted with a little water, it can be added to your dishes, raw vegetables, vinaigrette recipes, sandwiches, fruits, cereals, desserts or smoothies, or used for the manufacture of almond milk. INGREDIENTS 100% ORGANIC whole almonds ALLERGEN: ALMOND - may contain traces of other fruits with shell, sesame and soy. Store in a cool, dry place, protected from light. ORGANIC, VEGAN, GMO-free, milk-free, flavor-free, sugar-free and sweeteners, no thickeners, no preservatives, no additives. Any oil present on the surface comes from a natural settling. Stir before use. NUTRITIONAL VALUES FOR TWO TABLESPOONS (APPROXIMATELY 28G) CALORIES: 175kcal Fat: 15g (19% *) of which saturated fatty acids: 1.3g (7% *) Cholesterol: 0mg (0% *) Sodium: 1mg (0% *) Carbohydrates: 1.4g (1% *) of which scures: 1.3g added sugars: 0g Fiber: 4g (12% *) Proteins: 6.2g (13% *) Calcium: 9% * Iron: 9% * Potassium: 6% * Vitamin E: 48% * Phosphorus: 15% * Magnesium: 17% * _ * __ The% Daily Value tells you how well a nutrient in a serving of food contributes to a diet day-to-day. 2000 Calories are used for nutritional advice general._